Kirsty Janet found some flees,
Crawling on her sock.
She gave the bugs to Coineach Wong,
Who cooked them in his wok.
He added spice and ginger,
Rice and garden peas,
Then advertised this tasty dish,
As 'Special Flesh Flied Flees'.
By Hazy Dizzylady (The Highland Island Bard.)
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